| Management number | 250448875 | Release Date | 2026/09/17 | List Price | US$28.00 | Model Number | 250448875 | ||
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Red D’Anjou Pear Tree offers the smooth, juicy character of a classic D’Anjou in fruit dressed with striking dark-red skin. The color makes these pears especially beautiful on fruit plates, in salads, beside cheese, or paired with chocolate, while the white flesh ripens to a sweet, melting texture. Like other European pears, Red D’Anjou is best harvested mature but firm and allowed to finish ripening indoors, giving gardeners flexibility and helping preserve the fruit’s quality.
White spring blossoms provide an elegant prelude to the richly colored crop. This variety arose as a naturally occurring bud mutation of D’Anjou rather than through deliberate breeding, showing how a single branch can reveal an entirely new orchard look. For growers who want dependable pear flavor with added visual drama, Red D’Anjou is both a useful kitchen fruit and a standout harvest display.
Red D’Anjou grows semi-dwarf on OHxF333 rootstock and is suited to USDA zones 5–9, with a confirmed 800-hour chill requirement. In suitable climates, harvest generally spans mid-September – late September. Plant in full sun and well-drained soil, thin crowded fruit, and pick while firm for controlled indoor ripening.
Red D’Anjou requires a compatible pear for pollination. The confirmed partner is Bartlett; Bosc is another useful orchard companion.
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